A Few Reasons Why

• Micro-batch roasting: Our staff concentrates on small quantities, ensuring the highest-quality roast.
Eco-friendly bags made of recycled pulp. They allow freshly roasted beans to “degas,” releasing carbon dioxide as they cool.
Local hand delivery and first-class or overnight shipping outside our area. Beans arrive to you between 48 and 72 hours after the roast, the optimal time to start brewing.